Menon, A. Nirmala’s team published research in Flavour and Fragrance Journal in 1999-02-28 | CAS: 1205-17-0

Flavour and Fragrance Journal published new progress about Alcohols Role: BSU (Biological Study, Unclassified), BIOL (Biological Study). 1205-17-0 belongs to class isoquinoline, name is 2-Methyl-3-(3,4-methylenedioxyphenyl)propionaldehyde, and the molecular formula is C11H12O3, Synthetic Route of 1205-17-0.

Menon, A. Nirmala published the artcileFree and glycosidically bound volatiles of cardamom (Eletteria cardamomum Maton var. miniscula Burkill), Synthetic Route of 1205-17-0, the main research area is cardamom aroma volatiles; terpene cardamom aroma.

The bound aroma compounds from fresh green cardamom (Eletteria cardamomum Maton) were isolated by adsorption on Amberlite XAD-2. The free volatiles were eluted with ether: pentane (1:1) and the bound compounds with methanol. After hydrolysis of the latter fraction with β-glucosidase, the aglycons were identified by GC and GC-MS. The major compounds in this fraction were 3-methylpentan-2-ol, linalool and the cis- and trans-isomers of nerolidol and farnesol.

Flavour and Fragrance Journal published new progress about Alcohols Role: BSU (Biological Study, Unclassified), BIOL (Biological Study). 1205-17-0 belongs to class isoquinoline, name is 2-Methyl-3-(3,4-methylenedioxyphenyl)propionaldehyde, and the molecular formula is C11H12O3, Synthetic Route of 1205-17-0.

Referemce:
Isoquinoline – Wikipedia,
Isoquinoline | C9H7N – PubChem